Baked mac and cheese kraft dinner

The best way to take your basic mac and cheese recipe to the next level is simply add-in additional ingredients to make it even better. This is a classic paring—mac and cheese with hot dogs! Once your mac and cheese is combined, add a drained can of tuna packed in water. Stir thoroughly to break up the tuna.

Pasta and peas go together perfectly. The peas are great with either white cheddar or the classic variety of macaroni and cheese. Boil a cup of frozen peas right with the noodles and stir in the sauce. You can also compose a great cold salad using macaroni noodles, peas cooked together and parmesan cheese. Toss with a tablespoon of olive oil and cracked pepper.

Use of leftover ham by adding chunks to your macaroni and cheese!

Almost Homemade Baked Mac & Cheese

If you visit the deli, you can also ask them to slice up ham into thicker slices or look for ham steaks which need to be pre-cooked. Another classic paring is tomato with macaroni and cheese. The creamy cheese goes great with the tangy tomato. Dice a tomato into cubes and add as a final touch to your macaroni and cheese.

Or just dump in a can of diced tomatoes and add a bit of chili powder for kick! Tomato soup—the old standby canned variety is the perfect background for macaroni and cheese.

Simply boil plain noodles, drain, add in a can of condensed tomato soup and stir a few cups of cheese. Peppers go great with mac and cheese and are used to give your dish an Italian or Mexican flair. Add jalapenos like this recipe from SheKnows. You might call this cowboy mac, beefy mac, chuckwagon mac or goulash. You can add tomatoes or diced red peppers as well. Adding chili powder really brings it all together.

Use jarred Alfredo sauce, cook frozen broccoli with your noodles and top with leftover chicken or Tyson pre-cooked chicken tenders for a totally easy take on chicken and broccoli Alfredo. Use fettucine as they did here or mix it up with any noodle variety you like. Just like peas, add frozen broccoli to your boiling pasta water and cook it right with your noodles.

You can add extra pepper and even sprinkle with parmesan cheese. Cauliflower is a great solution for those watching their carb intake or looking for gluten-free options but still craving macaroni and cheese. The cauliflower mimics pasta enough that you can enjoy this meal without noodles, or simply microwave cauliflower and use it to stretch your basic mac and cheese recipe —more fiber and servings! There are many baked versions of pizza macaroni, but this version has all the flavors and is super simple to cook.

You can either add cannellini beans and tomatoes to your existing macaroni, or forgo the cheese and simply add the tomatoes and beans to pasta. Say what?! Tortellini is absolutely amazing instead of regular macaroni.

Upgraded Kraft Mac N Cheese Recipe - Genius Kitchen

The cheese is right inside, so you can use less on the outside if you want to. Take the suggestion and use cream cheese in this recipe, because it adds a different creaminess than regular cheese sauce. Is there a better appetizer than spinach artichoke dip? This recipe takes all the flavors of your favorite dip and adds them into macaroni and cheese. She makes her own sauce, but you could easily use a white cheddar variety and simply add in the spinach and artichokes.

Ok, this is a little oh la la fancy, but this combination of walnuts, gorgonzola and pears is absolutely killer. You can follow this recipe or simply add a diced pear, walnuts and blue cheese crumbles to your basic mac and cheese recipe. This recipe takes a little more time than the more basic and cheese recipe, but not too much more hands-on work. To make Sloppy Joe macaroni and cheese, all you really need is leftover Sloppy Joes!

Carbonara basically means pasta with bacon. You can use batch-cooked bacon for this dish which makes the recipe super simple. This recipe harkens back to Hamburger Helper, which is the ultimate filling dinner.

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• Classic Baked Macaroni & Cheese.

You can make the whole dish in one pan. Well, apple works in macaroni and cheese too! Use your favorite cheddar macaroni and cheese box, and stir in diced apple along with sausage or crumbled bacon. Chicken nuggets are great with cheese and pasta, and this recipe makes it super simple by using chicken nuggets and layering in a casserole style. This recipe was created with frozen meatballs, which work great with boxed macaroni and cheese. They add meaty flavor and protein, and take it up a notch to something special. Add tomatoes or spinach to compliment the mushrooms or enjoy the flavors on their own.

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Use precooked diced chicken like the Tyson grilled chicken strips and this comes together fast and easy. Macaroni and cheese goes so well with barbecue. Use shredded chicken and barbeque sauce to really amp up this combination. Also try this dish with pork as well. I love mac and cheese and we make it all the time. My favorite is ham. So much flavor! Learn how your comment data is processed.

Serves 4. Preheat oven to degrees F. While the pasta is cooking, in a separate large pot, melt the butter. Whisk in the flour and mustard and keep it moving for about five minutes. Make sure it's free of lumps. Stir in the milk, onion, bay leaf, and paprika. Simmer for ten minutes and remove the bay leaf. Temper in the egg. Season with salt and pepper. Fold the macaroni into the mix and pour into a 2-quart casserole dish, or individual ramekins. Top with remaining cheese. Melt the butter in a saute pan and toss the bread crumbs to coat.

Top the macaroni with the bread crumbs. If using ramekins, place them on a baking sheet. Adapted from Alton Brown on Food Network. Comments This is really delicious! Love the photo. I suddenly thought of making some right now.

1. Upgraded Mac and Cheese

I will try it soon. This looks soooo delicious! And I think I have those same ramekins…from World Market? I was just thinking about making some Mac n cheese, this sounds perfect! This looks so good! I am beyond ready for some cooler weather too!! This looks so comforting and delicious, perfect for this horrible rainy day x. And the topping looks so crunchy those are the best parts.

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Looks great — I really need to find a gread mac recipe, I should try this one. Leave a Reply Cancel reply Your email address will not be published. You might also like.